Difatti Gluten Free Tomato Gnocchi 250g

by Difatti
45.19 SR

Difatti Bionita Gluten Free Tomato Gnocchi are delicious Italian dumplings that are lovingly made in the sun soaked region of southern Italy. Expertly crafted from the finest potatoes, rice and corn flour to bring you the traditional taste and texture of gnocchi but just without the wheat. Delicious with a fragrant and fresh tomato and basil sauce. Made with potato, corn & rice. No GM ingredients. Suitable for Vegans & Vegetarians.

Ingredients

Rehydrated Potato [Water, Potato, and Flakes] (70%), Corn Flour, Potato Starch, Corn Starch, Tomato (3%), Rice Flour (3%), Salt, and Acidity Regulator: Lactic Acid, Preservative: Sorbic Acid

Allergy Information

Free form Gluten. Suitable for Vegans & Vegetarians

Nutritional Information

Typical Values

per 100g serving:

Energy Kj

680

Energy Kcal

163

Fats

0.5g

of which saturated

0.1g

Carbohydrates

36.0g

of which sugars

0.1g

Proteins

3.5g

Salt

1.4g

 

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